Please have a look at our Forum Rules. Lets keep this forum an enjoyable place to visit.
Hello! From what I've heard, drying periods affect both sound and price. Kind of like the fermentation period for alcoholic beverages, a violin's sound will improve the longer the woods are dried. And because of this, a violin whose woods have been dried for 20 years will be exponentially more expensive than something that's been dried for 5.
Most Users Ever Online: 231
Currently Browsing this Page:
Kevin M.: 1969
Guest Posters: 2
Newest Members:ThomasAmava, JaniceSport, Russelltar, velocioyv, Mac, lindsayxj16
Administrators: Fiddlerman: 12722, KindaScratchy: 1705, BillyG: 2225