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This is just a report without bias.
Some members know that I can be radical about certain thing like bows.
As I started my afternoon practice session, I found yesterday's bow to be really cranky.
I added rosin. No help.
I removed rosin. No help.
But I was not going to lose this one !!!
Just for the hxxx of it I reduced bow tension about 1/3 turn.
IMMEDIATE difference !
Much improved sound quality !
BUT BUT.........it took me about 20 minutes to get the bouncing under control !!!!!
(I never bounce a bow.)
You now know as much as I do.
What does this all mean ?
I have no idea except I'm going back to find out.
LATE NIGHT RESULTS. Whoa !

My preliminaries are:
The lesser tension bow tends to bounce more but is controllable.
The lesser tension bow sounds much better, at least on my violin.
My first measurements indicate that what I'm calling "lesser" tension may be as little as 1/2 what I'm used to. Setting up for better measurement.
This frolic may cost me 2 - 4 bows which are too curvey for low(er) tension. The bow is hitting the strings sometimes.
I don't think that the lesser tension bow is as "quick".

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I guess Kindascratchy (maybe i'm wrong and that was someone else...) had the same problem. When bow is tight - no bouncing, when loosen a bit - bouncing!
I can only guess about it: different bows - different sticks - different tention properties. For any Bow+Player combination there is a particular SET of the OPTIONS when it works better...
Or this all is a miracle and violin faries-related things..
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Honorary advisor
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Honorary tenured advisor
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Regulars


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Interesting article, cdennyb. Particularly the discussion about the winding and etc in the "strip your bow" section. I'll start a new thread for that thought, though, rather than de-railing this one.
"This young wine may have a lot of tannins now, but in 5 or 10 years it is going to be spectacular, despite the fact that right now it tastes like crude oil. You know this is how it is supposed to taste at this stage of development." ~ Itzhak Perlman
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