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damfino -
If you still want to pursue it, you can PM me to let me know why you didn't like how your bread turned out.
Sometimes it's as simple as changing out "All Purpose" flour for "Bread" flour, etc...
starise - you're funny.
- Emily 
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BillyG, Scrap, damfino -
Here's a great video for "Simple Sourdough for Lazy People". ...I prefer the term "Discerning Opportunist".
I have never had a bad loaf while using "Bread Flour" (plus I feel free to add a cup of any other type of flour with no fear), so you still won't get me to use "All Purpose" flour as a base for bread (rye or pumpernickel for starter) - but this method is definitely worth checking out!
For "Sourdough Newbies", Ben Starr also has a "How to Make Sourdough Starter from ANY Flour" and a "Sourdough Starter, Part 2" video available on YouTube.
I know, I need to ban myself from YouTube...
- Emily
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@ELCB I spend a good part of the week on Youtube as well. I should really try bread flour. All I have is wheat and AP. I like the ease of his loaf for sure. It's all about flavor to me.
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